Tuesday, September 20, 2011

Purty colors!

Tonight's dish was the Tangy Black Bean Salad. Talk about eating the rainbow! Check it out...


I had mine in a whole wheat wrap with some baby spinach and (probably too much) cilantro.  Next time I may go with the tortilla chips as I saw suggested at Joel's blog.

All in all, easy and not bad.

Cheers!

2 comments:

  1. Wow! I think I'll have the leftovers in a tortilla wrap today-sounds delicious-along with some cilantro. I love cilantro(you either love it or hate it!)

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  2. I missed this one for some reason, but it looks like a fireworks display. I hope you are reaching and grabbing hold of the masses out there. Viva la revolucion.

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